In this analysis when we’re comparing brands on things like flavoring agents used, sugar content etc, we’ll be referencing Humm's GINGER-LEMON Kombucha, which I have here. So in other words, we’re going to compare ginger with ginger. Naturally, to make this comparison FAIR we need to make sure that we’re comparing apples with apples.Īnd after a bit of research we found that all major brands have 1 flavor in common with Humm's, which is GINGER. Of course, to make this analysis even more useful, we’ll also look at how Humm compares to OTHER kombucha brands. In the rest of this article, I want us to take the gloves off and really shine a spotlight on what’s actually inside Humm’s kombucha, so we can answer 4 questions… It’s time to focus on Humm’s original kombucha line!ģ. And no natural sweeteners like monk fruit - which is something you DO find in the Zero line.Īnyways, enough about these new products. All of this means their Whole 30 line has…No added sugars like cane sugar - which is something you DO find in the Original line. And of course they AVOID using any ingredients that are NOT Whole 30 approved. These sit somewhere in-between their Original and Zero lines in terms of sugar content and TYPE of sugar.
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